Ceai de salcie – Salicis Cortex
Ingredients: willow bark – Salix sp. L., fam. Salicaceae. Action: antirheumatic, analgesic, febrifuge, astringent. Application: traditionally in rheumatism, neuralgia, fever, diarrhea. Preparation: decoction. A spoon product in 250 ml boiling water for 15-20 minutes, strain and drink at room temperature….
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